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Salmon & Broccoli Pasta

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6

Ingredients
  

  • 500 g Bow Pasta
  • 2 large fresh Broccoli Trees as Max calls them
  • 1 packet Salmon slices/pieces
  • 300 g Single cream
  • 1 egg
  • Lots of salt!

Instructions
 

  • Cook the pasta in a large pot as per instructions
  • Whilst pasta cooking, chop the broccoli into florets, leaving as little stalks as possible.
  • Bring the broccoli to the boil in a pan of salted water
  • Cut up the Salmon slices into small chunks
  • Drain the pasta and broccoli once cooked.
  • Add the salmon and broccoli to the pasta and stir well
  • Beat the egg in to the cream then gradually add to the pasta and stir over a low heat for a few min.
  • Serve

Notes

I used a ton of salt for taste = once you have added the cream to the pasta you can add to taste